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The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented
in Both Swedish and English
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1616085576 - Anonymous: The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented in Both Swedish and Engl
1
Anonymous (?):

The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented in Both Swedish and Engl (?)

ISBN: 1616085576 (?) or 9781616085575, in english, Skyhorse Publishing, Used

TZS 0 ($ 15.50)¹(free shipping, without obligation)
In Stock
From Seller/Antiquarian
cooking,cooking,european,regional and international,scandinavian,holiday cooking, The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented in Both Swedish and English, By presenting traditional recipes in Swedish on one side and the English translations on the other, The Swedish-American Cookbook takes authenticity to the next level. This book covers everything from breads to candies, meats to malts. It also contains example menus, helpful tips for preparation, and instructions for preserving various fruits and vegetables. Some recipes include Swedish caviar, cherry soup, almond cookies, baked chicken with parsnips, melon ice cream, meatballs, rusks, and dozens more.This cookbook is one of a kind. Initially published in 1895, The Swedish-American Cookbook is now updated with beautiful full-color photographs and an attractive, easy-to-follow layout. Also included is an extended explanation on the weights, measurements, and fruit used in the recipes in order to make the process helpful for cooks unfamiliar with Swedish recipes. Lindhal’s instructions cannot be clearer in this easy-to-read, faithful resource for authentic Swedish food.
9781616085575 - Sophia Anonymous: The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented in Both Swedish and English
2
Sophia Anonymous (?):

The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented in Both Swedish and English (?)

ISBN: 9781616085575 (?) or 1616085576, in english, Skyhorse Publishing Inc. New

TZS 0 (C$ 25.95)¹(without obligation)
In Stock, plus shipping
From Seller/Antiquarian
Sophia Anonymous, Books, Food and Drink, International, The Swedish-American Cookbook: A Charming Collection of Traditional Recipes Presented in Both Swedish and English, By presenting traditional recipes in Swedish on one side and the English translations on the other, The Swedish-American Cookbook takes authenticity to the next level. This book covers everything from breads to candies, meats to malts. It also contains example menus, helpful tips for preparation, and instructions for preserving various fruits and vegetables. Some recipes include Swedish caviar, cherry soup, almond cookies, baked chicken with parsnips, melon ice cream, meatballs, rusks, and dozens more.This cookbook is one of a kind. Initially published in 1895, The Swedish-American Cookbook is now updated with beautiful full-color photographs and an attractive, easy-to-follow layout. Also included is an extended explanation on the weights, measurements, and fruit used in the recipes in order to make the process helpful for cooks unfamiliar with Swedish recipes. Lindhal’s instructions cannot be clearer in this easy-to-read, faithful resource for authentic Swedish food.
9781616085575 - The Swedish-American Cookbook
3

The Swedish-American Cookbook (?)

ISBN: 9781616085575 (?) or 1616085576, in english, New

TZS 0 (£ 11.21)¹(free shipping, without obligation)
in-stock
From Seller/Antiquarian
By presenting traditional recipes in Swedish on one side and the English translations on the other, The Swedish-American Cookbook takes authenticity to the next level. This book covers everything from breads to candies, meats to malts. It also contains example menus, helpful tips for preparation, and instructions for preserving various fruits and vegetables. Some recipes include Swedish caviar, cherry soup, almond cookies, baked chicken with parsnips, melon ice cream, meatballs, rusks, and dozens more. This cookbook is one of a kind. Initially published in 1895, The Swedish-American Cookbook is now updated with beautiful full-color photographs and an attractive, easy-to-follow layout. Also included is an extended explanation on the weights, measurements, and fruit used in the recipes in order to make the process helpful for cooks unfamiliar with Swedish recipes. Lindhal s instructions cannot be clearer in this easy-to-read, faithful resource for authentic Swedish food.
9781616085575 - Anonymous: Swedish-American Cookbook
4
Anonymous (?):

Swedish-American Cookbook (?)

ISBN: 9781616085575 (?) or 1616085576, in english, Skyhorse Publishing, New, ebook

Ebook for download
From Seller/Antiquarian
Food and Wine, The Swedish-American Cookbook, Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home. eBook